Valentine's Day is right around the corner and with it comes the time to celebrate romance. Although it's unknown where the exact origin of where the first Valentine festivity began, it's still a favorite holiday for many people. Especially for those who look forward to the gifts from a loved one. Say...a beautiful bouquet of flowers and large delicious box of chocolates.
Chocolates....yum. When you bite into that scrumptious melt in the mouth chocolate do you ever think about where it came from? Probably not, but before Nestles, Hershey, See's and all those that followed you can thank the Olmecs from the Mexico area. They were the first who discovered the cacao bean to be a delicious treat.
The Mayans came later. Mayans loved chocolate so much they wrote about the cacao on their stone tablets referred to as "the food of the gods".
The Aztecs, 1420-1520 used cacao as currency. It is written they fed chocolate to their human sacrifices before killing them. A last treat. Not exactly romantic.
Then when Conquistador Cortez was served a cacao drink by Aztec Montezuma in 1519, he loved it so much he took it home to Europe and the love of chocolate quickly spread through Europe.
If your mouth is now watering for a yummy piece of chocolate, or maybe a chocolate covered strawberry, you can get all the chocolate you want this weekend at the Glendale Chocolate Affaire.
The event runs Friday through Sunday, February 7-9, 2014. While you're there, join us at the Romance Writers booth where we will be signing along with many other local authors who all love to talk about books and answer any questions you might have about the writing process.
P.S. We will be sharing a secret when you stop to see us. It has something to do with awesome bargains.